The Montreal bagel, is a distinctive variety of handmade and wood-fired baked bagel. In contrast to the New York-style bagel, the Montreal bagel is smaller, thinner, sweeter and denser, with a larger hole, and is always baked in a wood-fired oven.
There truly are no bagels like Montreal bagels! Made the old fashioned way- with special recipes- the taste, smell and way they are made will be sure to interest you!
Many people have tried to copy and make our special bagels in other cities and countries, with very little success!!! They truly are a Montreal staple! Try one- and you'll never eat any other bagels!!!
(Tour of actual bakery- showing how bagels are made, rolled, ovens, etc)